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Philly Vocalist Cezanne interview with Charles Gregory
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Charles gregory Gets Sleeved in Philly
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For many years, the haunted house industry has been very similar to the world of stage magic, in that haunt elements, tricks, and effects have been kept secret. Well, no more. The first annual Ea... Continue
Tagged: haunted, convention, halloween, valley, forge
Started by Dusti Lewars Apr 21
Hi everybody, I am looking for some advice regarding the city of Philadelphia. A friend of mine is thinking about moving to Philly for job reasons. Unfortunatelly, she doesn't know the city at all... Continue
Started by stephanfischer. Last reply by Bob Shipman Apr 20.
Matt Hughes will be coming in on June 7th at Sports Extreme in Oaks, PA 4 hour seminar and autograph sessions Details to follow for more info email Ed Bailey at: ed@sports1extreme.com
Started by Ed Bailey Apr 16
Cambodia has a rich and distinctive culture going back thousands of years. In honor of Cambodian New Year, Philadelphia’s Khmer Art Gallery is celebrating with a multi-disciplined event that’s open... Continue
Tagged: dancing, weekend, gallery, night, book
Started by Tom Stanley Apr 14
This is a recent post from Phillyblocks elist, I had questions about the delegate selection process, hope this helps everyone, or please tell me what you think. Bob Are You READY? The 2008 Presid... Continue
Tagged: vote, are, congressional, election, primary
Started by Bob Shipman Apr 9
Mark The Date... 2,000 Attendees expected... Prayer Breakfast-All Faiths 10a.m. Press Conference-Community Building and New Initiatives-12p.m. Community Bar-B-Cue 1:00p.m. Coop Hospital Membership ... Continue
Started by IRVIN B. SHANNON. Last reply by Harry B. Cook Apr 8.
The Swiss Pastry Shopp will be open again for business by January 7, 2008. The same great Baker and the same Great Recipes. You will be able to purchase and enjoy the same great Cakes, Cookies, and... Continue
A celebration of Noir writing will be held at the Society Hill Playhouse in Philadelphia on April 3 to 6. Click for more information Click for schedule Continue
Started by Aaron Finestone Mar 30
I'm from the area but am about to start searching for a place to buy in Center City. Any advice/references/resources??
Started by adrienne bartlett. Last reply by Harry B. Cook Mar 25.
To all my friend at PHILLY 1 network I hope this information will help you. Just two day ago I received a device call magic jack I just pug it into my usb port of my computer and my cordless teleph... Continue
Started by NoirNet Mar 21
Spread the word. Get your own philly1.com: your place in the city - philadelphia - pa badge for your website or MySpace page. (Get Code)
Philly MMA And Brazilian Jiu-Jitsu
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Variety - The Children's Charity
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St Stephens Green
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Posted by Harry B. Cook on May 9th, 2008 at 4:50pm —
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Roast pork sandwiches don’t get the acclaim they deserve in Philadelphia. Sure, it’s not a cheesesteak, but if you’ve ever taken a bite of well seasoned pork with sharp provolone, you’ll realize that its truly a feast for a king. It doesn’t hurt when someone else pays for it either. I can thank my mother for purchasing my first roast pork sandwich during the Italian Market festival 12 years ago. Since then, it has been an [...]
I always find myself asking, “What is going to be the next exhibit at the Lorenzo Homar Gallery?” And just for a quick history lesson, Taller’s Lorenzo Homar Gallery bears the name of one of Puerto Rico’s greatest graphic visual artists and is the region’s only art gallery dedicated to Latin American and Caribbean Art.
Well, starting May 9th, 2008, Taller Puertorriqueño, Inc. is proud to present the work of Brooklyn-based artist Miguel Luciano, in a solo show [...]
Words by Pervaiz Shallwani
Photographs by Michael T. Regan
It's rare for any chef — let alone one about to open his first restaurant — to take his staff on an international excursion to immerse them in the food they will cook and serve. But to Israeli-born chef Michael Solomonov, a seven-day expedition in the first week of March was key to a process that began last summer when he began realizing his vision for a modern Israeli restaurant. Solomonov and co-owner Steve Cook wanted to give senior staff a small window into Solomonov's Israel. New York-based food writer Pervaiz Shallwani and City Paper staff photographer Michael T. Regan, friends of Solomonov, were invited to tag along on the journey, which will culminate Monday, May 5, when Zahav (Hebrew for "gold") opens its doors in Society Hill.
(CLICK IMAGE FOR LARGER VERSION) |
Tel Aviv, Israel — Straight off a 10-hour economy-class flight from Newark, an entourage from Philadelphia is greeted by an enthusiastic and eager man just beyond the baggage claim conveyors at Ben Gurion International Airport. His name is Michael Solomonov. He's their boss. And he's sent for them.
There is little time for chatter. There's important work to be done. More specifically, eating. Solomonov has flown this contingent, employees of his opening-soon Israeli restaurant, across the ocean for a whirlwind culinary t...
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